Our server, Junior, was attentive and professional. Chilled with sweets and desserts. View Menu 613 Derby St Pekin, IL 61554 (Map & Directions) (309) 353-8109 Cuisine: American Neighborhood: Pekin Website: www.facebook.com/pages/Ernies-Family-Restaurant-Inc/117117524974634 Leaflet | OSM See Larger Map - Get Directions Bookmark Update Menu Edit Info Read Reviews Write Review Share Hours Open Today: 8:00am-8:00pm AbeBooks.com: Ernie's San Francisco. "[9], In 1993, with new chef Craig Thomas in the kitchen, Zagat was giving it 22 for cuisine, and 25 for both decor and service. Bloody Mary . I had requested a table for four in my reservation comments, in advance. That's just a preference. Featuring a fully stocked bar, Live Mariachi Entertainment (Fridays), Romantic Evenings with Live Trio (Saturdays) -- the . But Gotti family members had no corner on the market in wet eyes. Overall, the restaurant wasn't crowded, but from the start of our 6:30 reservation, we were there until 9:30. It was our 50th Anniversary and my wife and I could not of asked for a better place to dine then Ernie's Food & Spirits. for 61 years, Horoscope for Wednesday, 3/01/23 by Christopher Renstrom, 'Zero visibility' conditions: All roads to Tahoe are closed, One of the largest movie theaters in SF to close permanently, Report: Matthew McConaughey has a massive Salesforce paycheck, 'Really cool sight': Rare waterspout forms in Northern California, My meal at this landmark SF spot was too expensive to be so bad, A different horse': Bay Area will likely continue to see rain, Man shot dead near San Francisco Ferry Building, 'Lady in the fridge' murder victim ID'd as Bay Area mother of 3, These East Bay gems are a haven for music lovers, 'Life threatening': Tahoe braces for massive blizzard, Snow shuts down over 70 miles of I-80 in Northern California, 10 beach essentials to pack for a spring break vacation, 14 things you need in your car before you drive to Tahoe, Your Privacy Choices (Opt Out of Sale/Targeted Ads). Menu is for informational purposes only. In the 1950s it became known as a luxurious restaurant serving mostly traditional French cuisine. I kept saying, `Vic, do you think Ill know anyone there? Roland later recalled of the conversation he had with his brother on the way to a party they believed was to honor somebody else. The birthday martini was delicious . [12]. Manteca has its first true fine dining restaurant equal to almost anything in San Francisco without the drive. My birthday dessert is now my new favorite, Affogato was definitely delightful. Plenty of servers so perhaps kitchen was short staffed. Maybe an off night. Chris@ErniesOnGull.com It was a beautiful evening. That's a lot of work for a shot that lasts only for a few seconds but such was Hitchcock's famous attention to detail. Ernie's Restaurant Saying Good-by / It served classic and classy food in S.F. It is expensive, but it is well spent for a night out on a special occasion. Hours Open Today: 6:00am-4:00pm Monday 6:00am - 4:00pm Tuesday 6:00am - 4:00pm Wednesday 6:00am - 4:00pm Thursday 6:00am - 4:00pm Friday 6:00am - 3:30pm Saturday 6:00am - 2:00pm Sunday Closed Menu View Menu Additional Dining Info Delivery No Payment Credit Cards Accepted Parking Good for Kids Yes Attire Casual Alcohol No Reservations No Price Point This menu is probably from the 1980's. Though the main dining room had tables available, we were seated in the adjacent room with a very loud table of 8. It isn't cheap, but quality like this never is. If you didn't know about Ernie's - you wouldn't stop as you drove by. 63 No. Its probably the best weve ever had. The recipe came courtesy of Ernies, once one of San Franciscos most high-toned restaurants (it is, after all, featured in the chapter called Elegant.). The menu was lightened, the red silk wallpaper was replaced by yellow silk, the famous old bar was moved, and new chefs were hired. The restaurant was located at 847 Montgomery Street, and closed in 1995 after 60 years feeding San Francisco. Atlanta, Georgia 30328 | 877.481.5750. In 1995, Ernie's closed its doors forever. The flavors are amazing. There are a number of minor discrepancies between the various sourced references about such details as the exact year the building was purchased, for instance, or when the interior was first redone; none of them are particularly important. Things were not looking like a 1960 Life magazine spread. That singular thought transcends into inspirations each chef has experienced or aspires to provide. The restaurant was the recipient of 32 consecutive annual five-star awards from the Mobil Travel Guide. In this tricky business climate when expensive formal restaurants are fading in popularity, the owners of Ernie's would do well to reevalutae their attitude toward their customers." Explore latest menu with photos and reviews. Then, it was time to make the sauce. [5] Only 21 and 25 years old when they became sole owners, the two brothers continued in that role for the next 48 years. Click below to begin your paid subscription. De Groot, in an unnamed newspaper article reprinted in, Some sources give his first name as "Ambrose", the translation from the Italian "Ambrogio", According, at least to De Groot, who is, however, careful to say that Gotti's sons always denied the assertion, page 241, Some sources say Gotti had become a full partner of Carlesso in 1934, others say 1939, https://citizendium.org/wiki/index.php?title=Ernie%27s&oldid=329694, Creative Commons-Attribution-ShareAlike 3.0 Unported license, Creative Commons Attribution-NonCommercial-ShareAlike. Chronicle staff writer Steve Rubenstein first joined The Chronicle reporting staff in 1976. So he walked in and I said, 'Good evening, Mr. And its aquamarine. Triple Chocolate Cake Served With Vanilla Gelato and Fresh Berries. Lobster Tails served with Drawn Lobster, Two Pounds of Crab Legs served with Drawn Butter, Sauted Filet served with Cherries, Roasted Almond, and Amaretto Sauce, Pan-Fried topped with Lemon Caper Butter Sauce, 12 oz. Expresses ripe plum, cocoa-dusted raspberries, and sage. Located at 847 Montgomery Street near Jackson Square, it was on the edge of the Barbary Coast, a red light district that had been known throughout the world since the 1850s for its brothels, saloons, opium dens, gambling and dance halls, and restaurants with discreet private dining rooms upstairs where additional services could be provided. Salads, side dishes, mains, and desserts were all delicious and prepared just right. Char-Grilled Steak topped with marinated Portabella Mushroom, Greek Style Char-Grilled Lamb with Olive Oil-Herb Dressing, Two Char-Grilled Pork Chops topped with Homemade Apple Brandy Sauce, Topped with our Sweet and Tangy Barbecue Sauce, 8 to 10 oz. They mostly date from the 1960's and 1970's. The largest number are from San Francisco, but they are from other cities in the United states as well. ERNIE'S CHEESE STEAK OR CHICKEN PHILLY SANDWICH. Leaving the chicken to simmer in its blue bath, I began peeling grapes for garnish. Additional aromas include pie cherries and Darjeeling Tea. Despite the fact I was alone in the kitchen, I heard the words oh no escape my lips. Even those guests who didnt stand and formally address the crowd were eager to explain why they felt a need to attend. Ernie's Menu Restaurant San Francisco California, Ernie's Restaurant Menu Montgomery Street San Francisco California 1970', 1960's Ernie's Restaurant San Francisco California Large Vintage Menu, Ernie's Menu Montgomery Street San Francisco California 1980's, Ernie's Menu Restaurant San Francisco California CA SF, Ernie's Restaurant Menu Montgomery Street San Francisco California 1990', 1973 Ernie's Restaurant Menu San Francisco California, Ernie's 1971 Vintage Restaurant Menu From San Francisco , Autographed, 1950s "Ernie's" Restaurant Food Menu, San Francisco, California, History, Lynn Sign Molded Plastic Co. Inc. Surely, I thought, theres something weird in here. Hours Open Today: 3:00pm-11:00pm Monday 3:00pm - 10:00pm Tuesday 3:00pm - 10:00pm Wednesday 3:00pm - 10:00pm Thursday 3:00pm - 11:00pm Friday 3:00pm - 11:00pm Saturday 1:00pm - 8:00pm Sunday 3:00pm - 11:00pm Menu View Menu Additional Dining Info Delivery No Payment Credit Cards Accepted Parking Good for Kids Attire Casual Alcohol No Reservations Elster has told Scottie he will be dining at Ernie's with his wife and suggests he drop in to see what she looks like. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Last summer, Gopinathan left Taj Campton Place, the San Francisco hotel's restaurant where he had spent 15 years and earned two Michelin stars, to focus on Ettan which opened in Palo Alto in . thin sliced sirloin or chicken cooked with onions, green peppers and mushrooms, choice of two cheeses on a hoagie. Villa Rocca is spicy with soft overtones of raspberries and blueberries. I will definitely recommend Ernies Food & Spirits. 49 No. The restaurant was the recipient of 32 consecutive annual five-star awards from the Mobil Travel Guide. Three teaspoons of curaao wouldnt be enough to change that. The New York Sour cocktail was beautiful and tasted fantastic. The little restaurant serving traditional American-Italian food was so successful that in 1935 [2] Carlesso and one of his waiters, an immigrant named Ambrogio Gotti, [3] bought the building, continuing, however, to rent "rooms upstairs to 'boarders'." Located at 847 Montgomery Street, Ernie's Restaurant was a popular landmark in San Francisco for over 60 years and eventually closed in 1995. . Finally, I said, 'Look, let's go back to Ernie's and have some crepes Suzette.' - $80. I tried a classic SF restaurant's blue curacao chicken. This wS our first time it was very nice a little loud, but overall a nice place to have a wonderful dinner we went for our anniversary. Perfect companion to pasta. Another lovely dinner at Ernie's, we have been here a few times. What could go wrong? The main dining rooms were deocated with magnificent Victorian crystal chandeliers, the walls covered with maroon Scalamandre silk brocade, the banquettess and chairs in red, the carpets in burgundy, the furniture, antique pieces from some of the great mansions of San Francisco. Highly recommend everything is delicious and the staff is great! Thanks to the fining in barrels, its body is full, round, and smooth. Ruby Red wine, intense typical vinous bouquet. From Pasa Robles, California. Carlesso died in 1946. Clothing; Shoes; Accessories; Vintage; Formal & Wedding; Deals. "That's exactly what this kind of cooking is. Measures 10" x 16", has a 3" split at the fold, otherwise good condition for age. They not only let him stay in their home, but they took him to brunch, took him to church, made him feel like part of the family, Bommarito said. Once again, the brandy caught fire, the blue flames shot aloft and another order of the boffo $18 crepes Suzette were summoned forth from a thin copper pan. Oyster Rockefeller 1/2 1/2 baked oysters stuffed with creamy spinach. Call us at (713) 473-1100. Ernie's was nestled in a stylish strip between the staid financial district and the honky honky created by the intersection of North Beach and Chinatown, and its facade of brick, stained glass and brass bespoke elegance in hushed but unequivocal terms. A Pear Tart In An Almond Shortbread Crust, Topped With Vanilla Gelato and Caramel Sauce. We will definitely return! I took a bite. Amazing food and experience! Ernie's was a renowned restaurant in San Francisco, California, for many years. Sun 3-8PM, Copyright 2023 Ernie's Steakhouse - All Rights Reserved | Website Design By, Via Castello 2015 Montecucco "Baby Brunello". The restaurant's location is really a disappointment - it is next to casino (owned by the same company) and the parking lot and curb appeal need improvement. SAN FRANCISCO Ernies is gone, and with it the warm glow of lights and hospitality from within that for 67 years served as a beacon for the hungry and the hungry-to-be-served. This is a sad day for me, Rondelli said when he stepped out with the other chefs to take a bow. We, my husband and grandson were there for my birthday. The ambiance was that loud, supreme elegant in which the wealthiest nabobs of a hundred years ago might have met the grandest ladies of the night. Its always a great time at Ernies! From Willamette Valley, Oregon. The main dining rooms were decorated with magnificent Victorian crystal chandeliers, the walls covered with maroon Scalamandre silk brocade, the banquettes and chairs in red, the carpets in burgundy, the furniture, antique pieces from some of the great mansions of San Francisco. For the champagne, I went with Cooks, because there was no way I was spending real money on something Id be boiling. Their goal, says De Groot, was to "make it the most beautiful restaurant in the world. Private Parking Lot includes Security camera's and Security Guards on Duty, shared parking with Casino Real. By 1989 the Zagat Survey was giving Ernie's, "a fading North Beach flower reincarnated as a stylish, elegant French restaurant", only 21 points out of a possible 30 for its cuisine, 22 for its decor, and 21 for its service, unimpressive scores for so expensive a restaurant. Do Not Sell or Share My Personal Information, Grilled USDA Prime Certified Angus Beef New York Strip, Grilled USDA Prime Certified Angus Beef Ribeye, Pan Roasted Certified Angus Beef Prime Filet Mignon. Service and food were great the only reason we didnt give food 5 stars is because the steak was fatty. And that's what we did.". The recipe starts with pan-frying the chicken, then baking it, then simmering it for 20 minutes in the curaao-champagne sauce. Both our bottle of wine and glasses of dessert Porto 20 year were wrong and was charged higher prices that I didnt catch until we had already left the restaurant.. #7 of 143 places to eat in San Carlos. A few evenings before Ernies served its final public meal, Victors wife, Frances, Rolands spouse, Gloria, other family members and three former chefs staged a midweek, surprise retirement party for the brothers, telling the pair that a long-time patron had invited them to stop by his party at the restaurant. It was blue. [5] Only 21 and 25 years old when they became sole owners, the two brothers continued in that role for the next 48 years. Good food but not quite worth the price. The recipe called for two whole chickens, which was one and a half chickens too many for this experiment. 12" Pepperoni, mushroom, olives and mozzarella cheese. It was the last remaining relic of the 'Frisco Dance Hall. This page was last modified 14:19, 19 November 2007. Roland will travel the world with his wife. This menu is probably from the 1980's. Victor Gotti later recalled fluffing his line as James Stewart entered the restaurant, saying "Good evening, Mr. Stewart" instead of calling him "Mr. I do not believe in food waste. "It's the 31st year in a row," said Roland. The Gottis aren't sure what, exactly, happens in the movie except that Jimmy Stewart is eating beef and Kim Novak is eating fish, and both seem to be cleaning their plates. "Two and a half," said Victor. Both dishes were superbly prepared, beautifully presented and cooked just right. Thank you so much. I have made chicken boiled in chicken broth. The awards and plaques began to go up on the wall. Victor and Frances hosted the young man. Bommarito, who first met the Gottis during the old Travel/Holiday awards events, remembered how the brothers agreed to let his son work at Ernies for a spell after he completed culinary school. Then the exterior of Ernie's, seen here as Scottie waits outside, was also recreated in the studio. 1955 Grand Banquet Menu Western National Restaurant Show San Francisco A 4 page Grand Banquet and Cocktail Party Menu from the 3rd Western National Restaurant Show and Convention held at the Civic. Food was great, company was great and service was great! Italian marinated. The owners of the restaurant, Roland and Victor Gotti, appear in the film and provided numerous props from the restaurant for the studio set. Men's Fashion. Fresh Raw Oysters 1/2 Served with horseradish cocktail sauce. Ernie's Restaurant, San Francisco, California. The message was clear; they weren't looking for walk-in traffic. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. "I was supposed to say good evening to Jimmy Stewart when he came into the restaurant. In between the frying and the baking and the simmering, even after reducing the times, it was as dry as straw and as dense as oatmeal. The chef and servers ushered in a fantastic anniversary for my husband and I. Its pricy but nice to come on a special occasion . New Menu Item Coming Soon. It was located near the notorious Barbary Coast area of the city. Almost $300 for two, sans alcohol, sides, appetizers.just dinner (large plate), salad, dessert. Tanas personality really set the tone that we were in for a very delightful evening, we were not disappointed. and Now, the building is still there but now houses offices and shops. From Paso Robles, CA. The restaurant was the recipient of 32 consecutive annual five-star awards from the Mobil Travel Guide. Horoscope for Wednesday, 3/01/23 by Christopher Renstrom, 'Zero visibility' conditions: All roads to Tahoe are closed, One of the largest movie theaters in SF to close permanently, Report: Matthew McConaughey has a massive Salesforce paycheck, 'Really cool sight': Rare waterspout forms in Northern California, My meal at this landmark SF spot was too expensive to be so bad, A different horse': Bay Area will likely continue to see rain, Man shot dead near San Francisco Ferry Building, 'Lady in the fridge' murder victim ID'd as Bay Area mother of 3, These East Bay gems are a haven for music lovers, 'Life threatening': Tahoe braces for massive blizzard, Snow shuts down over 70 miles of I-80 in Northern California, 10 beach essentials to pack for a spring break vacation, 14 things you need in your car before you drive to Tahoe, Your Privacy Choices (Opt Out of Sale/Targeted Ads). The transformation, however, was not completely successful. The intense red color sets apart this elegant, delicious, velvety, and tannin-rich wine. This is a wonderful place to have a special dinner! Our second time to Ernies in a few years. Dry, soft, "fruit-forward flavor" taste that compliments the flavor. The service is absolutely amazing the food is so beautifully presented and exquisite. It has always been our go to for special occasions because it is fine dining. OpenTable is part of Booking Holdings, the world leader in online travel and related services. All of them are now gone, and only a few vestiges of the 19th century still remain in San Francisco: Tadich Grill, Sam's, and John's Grill; none of these, however, ever enjoyed the reputation for decadent, even illicit, pleasures that many of the others purveyed. My bad for what it is. Heineken, Corona, Modelo, Stella, Guinness, From Tuscany, Italy 100% sangiovese. Fried zucchini, eggplant and Greek cheese Dish of the Week Brief Article Potato Skins The salmon and added side of garlic mashed potatoes was great. Each brother ate every bite. The restaurant definitely filled up a little later. From kings to Kennedys, the famous made the journey to Jackson Square to partake of the culinary celebration and personal service that ranged from an impromptu run to the liquor store for an out-of-stock spirit to tableside preparation of flaming foods. Menu for Ernie's Cafe & Catering in Pasadena, TX. Located at 847 Montgomery Street, Ernie's Restaurant was a popular landmark in San Francisco for over 60 years and eventually closed in 1995. Founded by Ernie Cruz, Ernie's Mexican Restaurant in North Hollywood had its Grand Opening on June 17, 1952. Front cover is in excellent condition. Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine, Local Oysters Dressed with Frog Hollow Farms Peach Mignonette, cucumber, micro cilantro, 6 Local Oysters, 4oz Alaskan King crab leg, 8 Mussels, Ora' King Salmon Belly Crudo, 4 Poached Wild shrimp Cocktail, Hot Sauce, Remoulade, & Mignonette, Coconut Cream and Lemongrass Marinated Crab, Roasted Pepper Emulsion, Kiwi Chutney, Cowgirl Creamery Mt. flecks of rind sparkle like shooting stars, and folding the thin pancakes into the gruel. We got two-and-a-half stars from the restaurant critic.". Ernie's Food & Spirits is rated 4.8 stars by 587 OpenTable diners. We had a 5:00pm reservation on a Thursday night and were the only party there for about an hour. A ripe, fruity aroma, with a note of vanilla and a hint of tobacco. From Sicily, Italy. Three deep fried potato skins topped with cheddar and bacon. Large menu from Ernie's in San Francisco. From Gavi, Piemonte, Italy. When it closed in 1995, it was one of the few remaining restaurants of the kind that had once epitomized the celebrated San Francisco dining scene; among the others, some of them even older and as nearly well-known, were the Poodle Dog Restaurants, Jack's, The Blue Fox, A. Sabella's, and Amelio's. [7] In 1958 Alfred Hitchcock's classic thriller Vertigo featured three scenes set in Ernie's. Each meal is prepared with the utmost quality and detail. San Francisco movie locations from classic films. Note the same wallpaper as in the studio recreation above. They will turn down the dimmers on the crystal chandeliers, put the stoppers back into the $45-a- shot cognac bottles and pull the endless-loop Frank Sinatra tape out of the Muzak machine. So I took my backup dinner, fettuccine Alfredo, and topped it with slices of Chicken Cynthia la Champagne. Simply superb!!! My husband got the steak with side of truffle macaroni and cheese . I would still recommend as a must try for special occasion. I have always believed in tradition and Ernies believed in tradition.. [1], Both the interior and exterior of the restaurant were re-created as sets in the studio for Vertigo. Find something similiar nearby . Flavor is dry, full-bodied, and mellow. This is Ernie's and, after 61 years, the regulars know what burning pancake syrup looks like. It was tasty and was elevated it with the supplied ingredients. C Cheese Enchilada, Taquitos, Fish Tacos, Quesadilla, Tyson R. said: I've read a lot of the negative reviews and I have to say this place, Oscar O. said: First of all the area is NOT ghetto, I would know since I moved up to, Steve T. said: THIS PLACE IS BEYOND EPIC!! He is a cyclist and a harmonica player, occasionally at the same time. Service was impeccable. Tomorrow, Ernie's restaurant does likewise. "They call us old-fashioned and pretentious," said Roland. 3 May 1956, Modern Travel And Research Standard Literature And Sets, Fiction Costume, Germain 26th Annual Catalogue Of Seed And Plants For 1906, Catalogue Of The Entire Art Library Of Mr. Samuel P. Avery, Sold By Bang, Hobbies The Magazine For Collectors Vol. Part of me wants to throw this mess out, but I grew up with a great aunt who lived through the Depression. The other day, Victor Gotti went to Los Angeles to pick up another five-star award from the Mobil Travel Guide. Yes, expect it to be expensive but it is such a fantastic restaurant for Manteca (and most cities for that matter) that to us its worth the splurge now and then. Thanks, John, nice show.". Fresh basil, tomatoes and mozzarella cheese, topped with olive oil balsamic glazed. Served with our homemade cocktail brandy sauce. Neither man likes hearing that Ernie's belongs to another time. 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Service is absolutely amazing the food is so beautifully presented and cooked just right harmonica player, occasionally the...